Due to the frozen nature of our products, we’re unable to offer refunds unless there is a major quality issue. In such cases, please provide photos and detailed information for review. We appreciate your understanding.
Creamy, spicy, and irresistibly indulgent, Rose Tteokbokki (로제 떡볶이) is the ultimate comfort food. Featuring tender, chewy rice cakes, wide flat noodles, and a rich rose sauce, this dish combines the best of sweet, savory, and spicy flavors. Conveniently frozen to capture its authentic taste, it's perfect for a quick meal or an impressive dish for gatherings.
Flavor and Texture
Rose Tteokbokki boasts a velvety, creamy sauce with a balanced kick of spice. The chewy rice cakes and tender flat noodles absorb the sauce beautifully, offering a delightful texture and burst of flavor in every bite.
Cooking Methods
Enjoy the indulgent taste of Rose Tteokbokki with these easy cooking steps:
Simmering:
Combine the rose sauce, rice cakes, and flat noodles in a pot.
Add water or milk (optional) to adjust the sauce’s consistency.
Simmer over medium heat for 8-12 minutes, stirring occasionally to prevent sticking.
Cook longer for a thicker, more concentrated sauce.
Customizing:
Add bacon, sausage, or cheese for an even richer flavor.
Top with grated cheese and let it melt before serving for a creamy finish.
Perfect for Any Occasion
Whether you're craving a warm, satisfying meal or planning a cozy dinner for friends, Rose Tteokbokki is a versatile dish that fits every mood. Experience the premium taste of this popular Korean dish in the comfort of your home!
Choosing a selection results in a full page refresh.