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Spain Pork Belly Boiled Pork (스페인삼겹 셰프의 수육)

Regular price
$25.00
Sale price
$25.00
Regular price

Availability : In Stock

STORAGE

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-Keep frozen until ready to use.
-If consuming within 1-2 days, store in the refrigerator. Otherwise, keep in the freezer for long-term storage.
-Do not refreeze once thawed

Shipping & Returns

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$29 Next Day Air for All Frozen Orders.

Due to the frozen nature of our products, we’re unable to offer refunds unless there is a major quality issue. In such cases, please provide photos and detailed information for review. We appreciate your understanding.

INSTRUCTIONS

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-Serve as tender boiled pork slices for a satisfying meal.
-Perfect as a ramen topping, creating a delicious char siu-style dish.
-Use in braised dishes or as a base for five-spice pork recipes.
TIP: Enhance the flavors by pairing it with honey garlic sauce for an unforgettable dining experience!

Ingredients

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Spain Pork Belly Boiled Pork (스페인삼겹 셰프의 수육) - Lets EatscapeSpain Pork Belly Boiled Pork (스페인삼겹 셰프의 수육) - Lets EatscapeSpain Pork Belly Boiled Pork (스페인삼겹 셰프의 수육) - Lets EatscapeSpain Pork Belly Boiled Pork (스페인삼겹 셰프의 수육) - Lets Eatscape

Weight: 1.1lb 
Crafted from thick, flavorful Spanish pork belly, known for its rich aroma and tender texture, this premium boiled pork is simmered in a savory soy garlic sauce for a melt-in-your-mouth experience. Free from unpleasant odors and of restaurant-grade quality, this dish offers a unique twist compared to traditional miso-boiled pork.

평균 1.1lb(냉동), 두툼한 삼겹으로, 잡내 없고 육향 좋기로 소문난 스페인 삼겹살로수육을 간장 마늘 소스로 푹 삶아 야들야들 수육으로탄생되었어요.레스토랑용으로 사용할 정도로 퀄러티있는 제품!비법 간장소스로 된장수육과는 또 다른 느낌이에요.라멘에 차슈로도 활용하실 수 있고,조림이나 오향장육에도 활용하실 수 있습니다.허니갈릭소스 꼭 곁들여보세요!