Pork Jowl โ Trimmed, Thick Cut (1.0lb)
Details
Pork Jowl ยท Thick Cut ยท Trimmed ยท 1.0 lbs
Trimmed Pork Jowl (Hang Jeong Sal),
Crunchy, Juicy, the Hidden Gem of Korean BBQ
Hang Jeong Sal (ํญ์ ์ด), the pork jowl, is often called the hidden gem of Korean BBQ. Located in the cheek and neck area of the pig, it is a muscle that moves constantly, developing a dense, richly marbled texture with a signature crunch that no other pork cut can replicate. This 1.0 lbs pack is expertly trimmed to balance fat and lean, and cut at the optimal thickness to stay juicy inside while achieving a golden crisp exterior on the grill.
- โฆSignature crunchy bite, the jowl muscle is naturally firm and produces a satisfying snap that pork belly cannot match
- โฆRich marbling throughout, fat that bastes the meat as it grills, keeping the interior succulent every time
- โฆExpertly trimmed balance, unnecessary excess fat removed so you pay for meat, not waste
- โฆ1.0 lbs pack, perfect for a BBQ night for 2โ3 people
๐ฆ Shipping note: This product ships frozen via Next Day Air. Orders are fulfilled Monday through Wednesday to ensure freshness upon delivery.
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