Seafood Cold Soup (11.6oz × 2pks)

Mulhoe Broth · Korean Cold Soup · Coastal · Tangy and Spicy · 11.6oz × 2

The Refreshing Coastal Korean Cold Soup Base That Summer Demands,
tangy, spicy Mulhoe broth for an instant seaside seafood bowl.

Mulhoe is the Korean coastline's answer to summer heat: a sharply tangy, mildly spicy cold seafood soup that is at once refreshing and deeply satisfying. This ready-to-use broth base captures the vibrant, acidic, savory character of professionally made Mulhoe without requiring you to build the stock from scratch. Add sliced raw fish, fresh vegetables, and ice for a dish that is genuinely difficult to find outside of coastal Korean restaurants, now achievable in your own kitchen in under ten minutes.

Why You'll Love It

• ✦Professional-Grade Mulhoe Flavor, the broth achieves the authentic balance of sharp vinegary tang, controlled spice, and seafood umami that distinguishes real Mulhoe from watered-down imitations.
• ✦Instant Coastal Korean Experience, a preparation that typically requires hours of stock-building is reduced to a matter of minutes without sacrificing the complexity that makes Mulhoe special.
• ✦Tangy-Spicy Balance, the acidic component wakes up the palate, the chili heat follows with warmth, and the seafood base underneath provides a savory anchor for the whole bowl.
• ✦2-Pack for Two Servings, 11.6oz per pack is a single generous serving, and two packs means you are properly stocked for multiple uses.

How to Serve

Ways to Enjoy

• ✦Classic Mulhoe Bowl, add sliced raw fish, fresh vegetables, and ice directly to the broth. Serve ice-cold for the full coastal Korean experience.
• ✦With Noodles, pour over thin buckwheat or glass noodles for a spicy-tangy cold noodle soup that draws on the same refreshing summer logic as naengmyeon.
• ✦Seafood Pairing, works especially well with fresh clams, shrimp, or squid. The tangy broth is an ideal companion for any seafood that benefits from acid and heat contrast.

❄️ Shipping note: This product ships refrigerated. Please refrigerate immediately upon arrival.