Manje Jeju
Jeju Island · Korea's Ocean Pantry
Fresh from Jeju
Jeju Island sits at the southernmost tip of Korea — surrounded by clean, cold waters and volcanic soil that produce some of the country's most prized ingredients. From deep-sea seafood to volcanic-grown mushrooms and island-grown tea, every product here carries the unmistakable character of Jeju.
Jeju Cutlassfish
Frozen · Premium Fish
Premium Jeju Cutlassfish Jumbo 1% – 3pc
The top 1% of Jeju's most iconic fish — cutlassfish (갈치), silver and gleaming, prized across Korea for its rich, fatty flesh. Jumbo grade, frozen at sea. Grill it whole and let the skin crisp.
Boneless Mackerel Spanish Mackerel Set
Frozen · Boneless Fish
Boneless Mackerel & Spanish Mackerel Set – 3pc + 3pc
All the flavor of Korea's most-loved grilled fish, none of the bones. Boneless mackerel (고등어) and Spanish mackerel (삼치) — pre-seasoned, ready to pan-fry or grill straight from the freezer.
Jeju Sea Urchin Roe Sauce
Pantry · Seafood Sauce
Jeju Wild Sea Urchin Roe Sauce – 210g
Wild-caught sea urchin from Jeju's unpolluted waters, processed into a concentrated roe sauce. Intensely oceanic, creamy, and umami-rich — stir into pasta, drizzle over rice, or use as a finishing sauce.
Abalone Whelk Chowder
Ready-to-Eat · Seafood
Abalone & Whelk Chowder – 2pks
Jeju abalone and whelk slow-simmered into a rich, creamy chowder. Two of the island's most prized shellfish in a single bowl — ready in minutes, restaurant quality at home.
Jeju Dried Hijiki
Pantry · Seaweed
Jeju Dried Hijiki – 30g × 2pks
Mineral-rich hijiki seaweed harvested from Jeju's clean coastal waters. Earthy, nutty, and packed with iron and calcium — a staple side dish in Korean and Japanese home cooking.
Jeju Dried Shiitake
Pantry · Mushroom
Jeju Dried Shiitake Mushroom Slices – Hallasan
Grown in the volcanic soil of Hallasan, Jeju's iconic mountain. Slow-dried to concentrate their deep, woodsy flavor — essential for Korean broths, stir-fries, and banchan.
Jeju Soybean Soup
Ready-to-Eat · Soup
Jeju Soybean Soup – Soy Milk (500g)
Rich, savory soybean soup made with Jeju-grown soybeans — naturally creamy and deeply nourishing. A traditional Korean comfort food that doubles as a soy milk base. No additives, just pure bean flavor.
Jeju Matcha Original Powder
Dessert · Matcha
Jeju Matcha Original Powder – 120g
Organic matcha stone-ground from Jeju's tea fields — no sugar, no additives. Vibrant green, grassy, and slightly sweet. Use for lattes, baking, or straight ceremonial preparation.
Jeju Matcha Latte Powder
Dessert · Matcha Latte
Jeju Matcha Latte Powder – 400g
Premium Jeju matcha blended into a latte mix — smooth, creamy, and perfectly balanced. One scoop into hot or cold milk and you have a cafe-quality Jeju matcha latte at home.
About this collection
Why Jeju?
Jeju Island is Korea's most pristine natural environment — volcanic soil, clean ocean currents, and a climate unlike anywhere else on the peninsula. Every product here is sourced directly from Jeju's finest producers, handpicked and quality-approved by our team.
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